Play video

Skip video
Menu
Close

Fitzroy

SPECIALS

SPICY CHICKEN

Lunes classic pastry, filled with a spicy, cheesy, herby chicken filling, topped with a ranch seasoning and a guindilla chilli.
Contains: fructose

BLACK FOREST

Traditional croissant twice baked with cocoa frangipane and maraschino syrup, finished with a chocolate cookie crumble and filled with a cherry jam. Filled and topped with maraschino cherries, chantilly cream, chocolate mousse and chocolate flakes.
Contains: added nuts, fructose, alcohol

PALMIER

Traditional French pastry, shaped and coated in sugar, baked until caramelised. Drizzled with white chocolate and finished with freeze dried raspberry.
Contains: fructose

PEANUT PRETZEL

Pain au Chocolat twice baked with malt syrup, peanut butter frangipane and pretzel crumb. Topped with peanut butter frangipane and crushed pretzels. Finished with peanut butter white chocolate.
Contains: added nuts

DULCE TWIST⁠

Lune's classic twist filled with dulce de leche and cocoa nib cake. Piped with a dulce de leche ganache, then finished with a caramel glaze and a sprinkle of fleur de sel salt.⁠

CLASSICS

Croissant

Traditional croissant, prepared over 3 days.

Pain au Chocolat

Traditional chocolate croissant, with two dark chocolate batons.

Kouign Amann

Traditional pastry from the Bretagne region of France, laminated with sugar and baked in a mould lined with butter, sugar and salt, until caramelised.

Pain Suisse

A vertically laminated pain suisse. Filled with vanilla crème pâtissière and chocolate chips. Brushed with vanilla syrup then finished with flaky pink salt.

Ham & Gruyere

A croissant baked fresh with a filling of shaved ham, swiss gruyere and seeded mustard.
Contains: meat

Lemon Curd Cruffin

Filled with a tart lemon curd, tossed in lemon sugar, and finished with candied zest.

Almond

The original Croissant aux Amandes, prepared with almond frangipane and garnished with a healthy amount of flaked almonds.
Contains: added nuts, alcohol

DIETARIES

All products include gluten, dairy and eggs. We use nuts in an open kitchen environment, as such none of our products are considered nut free.

DRINKS MENU

At Lune, we offer a focused coffee menu that has been intentionally curated to complement our pastries.
Coffee by ONA, Hot Chocolate from Mörk and Chai from Chai La Lai.

Filter

White/Black Coffee

Chai

Matcha

Hot Chocolate

Variations

- Iced/Large
- Soy/Oat/Almond